Project Description

BioClark’s Fry

In North America, the Clark name has always been associated with innovation in fish feed and Bio-Oregon continues that tradition with BioClark’s Fry. Natural palatability enhancers have been added to maximize feed intake while prime fish meals and an increased fish oil inclusion ensure optimal digestibility. BioClark’s Fry also achieves better sustainability and price stability with the use of carefully selected and extensively researched alternate raw materials. BioClark’s Fry is formulated for salmonids including Pacific Salmon, Steelhead and Trout.

Product Sheet
Feed Size Particle Size
(mm)
Protein Min. Oil Min. Moisture Max. Fiber Max. Ash Max. DE
(MJ/KG)
Fish Size (g) Fish Size/lb
1.2 47% 18% 8.5% 1.0% 13% 18.8 3.0 – 5.0 150 – 90
1.5 47% 18% 8.5% 1.0% 13% 18.8 5.0 – 8.0 90 – 60
2.0 47% 18% 8.5% 1.0% 13% 18.8 8 – 18 60 – 25
2.5 47% 18% 8.5% 1.0% 13% 18.8 18 – 40 25 – 11
3.0 47% 18% 8.5% 1.0% 13% 18.8 40 – 75 11 – 6